How The Maids' Cottage Restaurant
Began...
Began...
Cooking and baking was always a passion for our Mom, Jackie. Our story
begins on her front lawn selling butter tarts and pies. Word soon spread about her delicious baking and the Antique Mall on Main Street beckoned. It wasn’t long until she found the perfect spot right across the road, for her “dream shop” where she set up her one table establishment and introduced homemade foods, baked goods, and preserves.
People were quick to discover how delicious her cooking was, especially our family’s secret butter tart recipe. Debbie joined forces shortly after opening as business was booming and Mom needed help. After one year they expanded the business to a larger location up the street where we still operate today. As they say “If you bake, they will come” and they did indeed. Our one table establishment quickly grew.
Our Mom always believed in treating her customers like part of the family and
making them feel welcome. In 2001 Pam came on board to be a part of our now very successful business and sadly the same year Mom was diagnosed with lung cancer to which she succumbed to in September 2003. Ten years later, her memory and recipes are kept alive by her daughters, Pam and Debbie who continue their Mother’s success today.
begins on her front lawn selling butter tarts and pies. Word soon spread about her delicious baking and the Antique Mall on Main Street beckoned. It wasn’t long until she found the perfect spot right across the road, for her “dream shop” where she set up her one table establishment and introduced homemade foods, baked goods, and preserves.
People were quick to discover how delicious her cooking was, especially our family’s secret butter tart recipe. Debbie joined forces shortly after opening as business was booming and Mom needed help. After one year they expanded the business to a larger location up the street where we still operate today. As they say “If you bake, they will come” and they did indeed. Our one table establishment quickly grew.
Our Mom always believed in treating her customers like part of the family and
making them feel welcome. In 2001 Pam came on board to be a part of our now very successful business and sadly the same year Mom was diagnosed with lung cancer to which she succumbed to in September 2003. Ten years later, her memory and recipes are kept alive by her daughters, Pam and Debbie who continue their Mother’s success today.
Owners, Deb & Pam
Now Located at 223 Main St. S. Newmarket
Call to Book Your Reservation
Tel: 905.954.0202 or Email Us
Restaurant Hours:
Mon - Fri : 7:30 a.m - 6:00 p.m
Saturday: 7:30 a.m - 5:00 p.m
Sunday: Only Cedar St. Back Take-Out is open from 12-5 for tarts, ice cream, and beverages.
Call to Book Your Reservation
Tel: 905.954.0202 or Email Us
Restaurant Hours:
Mon - Fri : 7:30 a.m - 6:00 p.m
Saturday: 7:30 a.m - 5:00 p.m
Sunday: Only Cedar St. Back Take-Out is open from 12-5 for tarts, ice cream, and beverages.
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